The Florida Fish & Wildlife Commission has announced the winners of its annual Lionfish Challenge. Held through September 6th, the challenge encouraged divers throughout Florida capture lionfish, an invasive species which is severely detrimental to Florida’s marine ecosystems.
The winners of the contest were broken down into two categories:
Lionfish are visually distinct, and easy to identify in the wild. ⓒ Florida Fish & Wildlife
Recreational Category:
- First place lionfish king: Brooks Feeser, Palm Beach County, 1,632 removed.
- Second place: Carl Antonik, Santa Rosa County, 1,582 removed.
- Third place: Christina Raber-Jehn, Palm Beach County, 1,475 removed.
Commercial Category:
- First place Commercial Champion: Rachel Bowman, Monroe County, 730 pounds removed.
- Second place: Paul DeCuir, Escambia County, 725 pounds removed.
- Third place: Alex Fogg, Okaloosa County, 657 pounds removed.
Winners received $150 for SCUBA air fills, one HP 100 SCUBA cylinder, and recognition in the 2021 Saltwater Regulations publication and in the FWC Lionfish Hall of Fame.
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Though the numbers of fish brought in during the challenge was significant (21,146 in total), it’s impossible to capture too many lionfish. The presence of even small numbers of fish can have extreme effects on reef ecosystems. According to a 2010 study by Oregon State University, one individual was observed consuming 20 small fish in a 30-minute span. Because they have few predators in their Florida habitats, invasive lionfish populations spread especially rapidly. A program on The Science Channel called them “one of the most aggressively invasive species on the planet”.
Recreation Category winner Brooks Feeser brought in 1,632 total lionfish. ⓒ Florida Fish & Wildlife
Though the capture of this invasive species is encouraged by Florida Fish & Wildlife, handling them does present a danger to divers. The fish’s notable dorsal spines inject a venom which triggers a variety of symptoms in humans, or even death in cases of very young children or the elderly.
Still, lionfish are considered a delicacy to the more adventurous seafood connoisseur. Just make sure to fillet them correctly, as there’s some debate about the possible risk of ciguatera food poisoning.
Licenses are not required to capture lionfish via “a pole spear, a Hawaiian Sling, a handheld net or any spearing device that is specifically designed and marketed exclusively for lionfish”, according to FWC. A recreational fishing license is required for all other methods of capture.
Lionfish grow to around a foot to a foot-and-a-half, and when they find habitats that are particularly agreeable, they can exist in considerably high densities. They’re native to the Indian and Pacific oceans, and populations first began to take root in Florida in the 1990’s. Their prevalence in the Atlantic and Caribbean is attributed to the aquarium trade, and Hurricane Andrew potentially releasing captive populations in 1992.
More information about lionfish and their invasive role in Florida’s marine ecosystems is available from Florida Fish & Wildlife’s lionfish information page.
The proud champions of the 2021 Lionfish Challenge claim their prizes with the FWC Commission. ⓒ Florida Fish & Wildlife
Joey Callo
October 8, 2021 at 11:58 am
An interesting conundrum. A tasty, invasive fish that’s somewhat difficult to fillet. I propose a solution. Put a state funded crew similar to the everglades anaconda hunters to fish for them full time. Sell what fillets you can to restaurants or seafood suppliers and donate the rest to homeless shelters. Better yet, feed the troops and Florida National Guard.